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Opinions of referees of the Journal Before publication in "Physiol. Chem. Phys. Med. NMR", the manuscript of my article "Evidence of a new type of protein-protein interaction: desensitized actomyosin blocks Ca2+-sensitivity of the natural one. A possible model for an intracellular signalling system related to actin filaments" was proposed to the Journal "Cellular and Molecular Life Sciences". See below: (i) the letter of the editor; (ii) reviewer responses about the manuscript; (iii) my answers to reviewer remarks. |
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Editor-in-chif letter
Basel, 8 May 2000 CMLS 00 68 Dear Dr. Matveev, Prof. Dr. P. Jolles Editor-in-chief Yours sincerely,
REFEREES Referee a) The experiments described in this paper are simply incredible. The conclusion from an immensely long discussion section (7 1/2 pages) is that tropomyosin and troponin can move from one set of actin filaments to another at a rate faster than free diffusion in water (by two orders of magnitude!). Surely the author must have considered that this was unlikely for two tightly-binding proteins (in my experience the dissociation of tropomyosin from actin filaments has a half life of many minutes, reference 19). A clue to what's going on can be guessed from the methods section. Desensitized actomyosin has a different - more open - gel structure than natural actomyosin. It is like that under centrifugal force the natural actomyosin ended up at the bottom of the tube and the desensitized actomyosin, being less dense was on top. The author should label actin or myosin in the desensitized actomyosin (radioactive of fluorescent) to track where it moved to (if it moved). I do not think any journal should publish this manuscript. Referee b) The author has overlayered a gel of actomyosin rich in the troponin/tropomyosin complex (TT-complex) over a gel of actomyosin lacking this complex. Then the distribution of the TT-complex was analyzed in the two layers after a specified time of incubation. The author observed that the upper gel layer is depleted of the TT-complex which can be recovered in the lower layer. The diffusion coefficient of the TT-complex into the lower layer was determined and was found to be about three orders of magnitude higher than values for protein diffusion in water. The molecular mechanism of this 'facilitated diffusion" process is unclear. Experiments with control proteins are lacking, and no evidence is provided for the possible biological relevance of this process. Specific points: Referee Ó) This manuscript describes experiments in which actomyosin gels with or without troponin-tropomyosin are layered to form an interface and then the effects of the differential composition of the gels studied. The results are interesting, however they are difficult to interpret due to the confusing methodology. I had a difficult time discerning what samples were gel, and what were sol, and if gel, then how samples were removed. I could not figure out how measurements were made and what was being specifically measured. I do not understand what the nature of the "suspension system" (Fig 2B) is and how it was analyzed. What would have been useful is a step by step description of the experiment and the state of the material at each step. As near as I can figure, they have an actomyosin gel complex with and without TT. These are sequentially centrifuged to form a two layer system in a test tube. After incubation in the cold, a sample is taken from the top. There is no data presented on the composition of this material nor how it was sampled from the gel. Since its TT modulated contraction is examined, I cannot image a reason not to directly determine the mixing of TT into this layer. It is stated that since it is a gel, no mixing is possible makes no sense given the entire phenomenon is apparently due to mixing. I also do not understand how this chunck of gel is assayed for ATP dependent changes given it is presumably a solid gel. They also state that desensitization occurs in 1-3 minutes. If so, then why is mixing done for 15 hours? The authors then determine a diffusion rate by slicing gels and determining the content of TT complex. None of this data is shown. Most importantly, there is no control protein examined. The presumption is that the phenomenon has something to do with actin interaction and not some sort of non-specific mixing. I think it should be possible to incorporate a control protein (BSA?) into the gel layer in sufficient quantitity to be able to measure its diffusion rate by fluorescence or gel cutting as done for TT proteins. If it is no different from TT, then the paper would focus on actin and myosin and rheological concerns and not on TT and a very different conclusion would result. The jump from this line of evidence to the alcohol addition, I found uncompelling. The effects presented seem to be pure speculation given the complex nature of the system. I recommend focusing on the controls for the diffusion and better description of the experiments and dropping the alcohol experiments from this manuscript. Last, I recommend dramatically shortening the discussion. There is a large amount of unsupported speculation that is unnecessary.
Discussion with referees Referee a): 'The experiments
described in this paper are simply incredible'. Referee a): 'The conclusion:
is that tropomyosin and troponin can move from one set of actin filaments to
another at a rate faster than free diffusion in water (by two orders of
magnitude!). Surely the author must have considered that this was unlikely for
two tightly-binding proteins (in my experience the dissociation of tropomyosin
from actin filaments has a half life of many minutes, reference 19)'. Referee a): ' Desensitized
actomyosin has a different - more open - gel structure than natural actomyosin.
It is like that under centrifugal force the natural actomyosin ended up at the
bottom of the tube and the desensitized actomyosin, being less dense was on
top'. Referee
b): 'The molecular mechanism of this 'facilitated
diffusion" process is unclear'. Referee b): 'Experiments
with control proteins are lacking, and no evidence is provided for the possible
biological relevance of this process'. Referee b): ':experiments
are lacking on whether calcium-sensitivity is regained in the lower layer or
not, as a consequence of 'movement" of TT into the lower layer'. Referee c): 'I had a
difficult time discerning what samples were gel, and
what were sol, and if gel, then how samples were removed: I do not understand
what the nature of the "suspension system". Referee c): ' They also state that
desensitization occurs in 1-3 minutes. If so, then why is mixing done for 15
hours?'. I am grateful to my reviewers both for their understanding
of my and for their mistakes. All these will help me to give to my research a
clearer character. |